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| Tapioca Pudding |
Sometimes I think I am a pregnant woman with all the
cravings I have. This time I wanted some tapioca pudding. I was about to purchase
some at the Asian supermarket, but decided to make myself some instead. How hard can it
be? I found a recipe online for Cambodian banana tapioca pudding. I think this
is the closest to what I was craving-coconut milk and tapioca. I omitted the
banana’s from the recipe. I just kept the recipe simple to water,
tapioca, coconut milk, and sugar. When I was making the pudding in the evening,
my mother came into the kitchen to question what I was making and why. I told
her my life wasn’t sweet enough. It’s true. It’s not. That’s why I need a dessert
to make it sugary sweet!!!
